| 论文编号: | 0 |
| 第一作者所在部门: | 0 |
| 论文题目: | Effect of cold plasma on blueberry juice quality |
| 论文题目英文: | |
| 作者: | Hou, YN (Hou, Yanan); Wang, RX (Wang, Ruixue); Gan, ZL (Gan, Zhilin); Shao, T (Shao, Tao); Zhang, XX (Zhang, Xinxue); He, MH (He, Mohe); Sun, AD (Sun, Aidong) 第二署名单位 Shao, T (通讯作者) |
| 论文出处: | 0 |
| 刊物名称: | FOOD CHEMISTRY |
| 年: | 2019 |
| 卷: | 0 |
| 期: | 0 |
| 页: | 0 |
| 联系作者: | 0 |
| 收录类别: | |
| 影响因子: | 0 |
| 摘要: | 0 |
| 英文摘要: | |
| 外单位作者单位: | 0 |
| 备注: | 0 |
Effect of cold plasma on blueberry juice quality